Flour Power Kids Cooking Studios

Online Registration

You pick any set of classes and have up to 6 months to use them! Pick all of them now, or choose a few now and let us know the rest later!  

Saturday Classes: 9 - 10:15 am

Tuesday Classes: 6:45 - 8 pm

Choose your set of classes below!  Please note that we do not sell individual classes.

Learning to cook is more than just knowing how to follow a recipe. It is an adventure into the basics of chemistry; an exercise in the applications of math and reading comprehension, and the visual art of nature’s palette.   Tweens will enjoy more challenging recipes in our studio kitchen, while continuing to build their self reliance as they prepare for the lifelong journey ahead without Mom or Dad!   We'll talk about how to eat healthy to kick start a love for healthy food.  We will have iron chef style competitions and explore food science. 


March 20th

Hello Spring!

What do you think of when you hear the word “Blossoms”? Bet you thought of a flower! Well tonight we will be making Cherry Blossom Snowballs and Chocolate Blossom Cookies. That’s right! You guessed it! We will be making Cookies not flowers! Come join us for some fun in making these awesome cookies!

Mason Jar Salads

March 27th

We’ll learn the secrets to Mason Jar Salads today in class from which ingredients work best to which order to layer them in a Mason Jar! Our salad jars menu today includes Pomegranate Pear Mason Jar Salad, Spinach Salad in a Jar with Mozzarella, Orzo and Snap Peas!

Tapas! Small Plates!

April 10th

This class is all about small portions, but big on taste! We'll be cooking up two tasty small plate recipes: Caprese Empanadas and Gruyere Mushroom & Caramelized Onion Bites! Join us for some yummy treats!

Amazing Malaysian

April 14th

Today we are going to travel to Malaysia! Wanna taste some food from another country? Come join us as we make Roti Canai (bread) and Malaysian Chicken Satay! Imagine the look on your friends and family’s faces when you make these recipes for them!

Cupcake Spy!

April 17th

I spy with my little eye something that’s DELICIOUS!!! Let’s be Cake Spies today and uncover the secrets to making amazing homemade chocolate cake, Marshmallow Fondant and Buttercream Icing!

The Steamy Kitchen

April 24th

We are going to create some Steamy recipes in our Kitchen tonight! Come join us in making Vegetable Steamed Dumplings and Chicken Tamales! You won’t want to miss this class!

Pie Face

April 28th

You’re going to want to stuff your face with the yummy pies we’re stirring up at Flour Power this week! We will be making Mini Chicken Pot Pies and Cannoli Pies! You will definitely be wanting seconds on these!


May 1st

Spring Market Basket Challenge

Love the TV show Chopped? Love the fresh flavors of spring? We’re putting a spin on the show tonight with a basket full of seasonal ingrediens to see what your budding chef's imagination can create! Kitchen skills and teamwork ability will be the focus of tonight's class.

Creamy Dreamy

May 8th

If you love pasta with a wonderful creamy cheese sauce, then you are going to love this class! Come join us for some Dreamy Creamy Cajun Linguine and some Creamy Mac and Cheese. Your mouth will be watering just waiting to taste these yummy foods!

Iron Chef

May 15th

Spring Challenge

Teamwork + Imagination = success! We’ll work in two teams today in class with a secret ingredient to see who will be the best chefs at Flour Power! We can’t wait to see what our chefs will stir up at this fun hands on class!

Garden Grazer: Farm to Table

May 22nd

Do you have a garden at home? Fresh fruit and veggies are so yummy! If you don’t have a garden, something that’s a lot of fun to do is going to the Farmer’s Market! We love eating a rainbow of colors here and what’s better than fresh colors?? We will make Heirloom Tomato Pie and Roasted Carrots during this class, you won’t want to miss it!

Shake Shack

June 2nd

Milkshakes, Milkshakes and more Milkshakes! Join us for Shake Shack class where we will make Key Lime Milkshakes, Mexican Chocolate Milkshakes and Mocha Milkshakes! Yum Yum Yum!!!!

Rasta Pasta

June 23rd

What’s Red and Green and Yellow? Why, Rasta Pasta of course!!! Yeah Mon, we will be stirring up some yummy Rasta Pasta and Jamaican Style Garlic Bread. Be sure to sign up!

Snack Attack

July 7th

We are hungry just thinking about these scrumptious snacks!!! Join us as we mix up some wonderful 2 Minute Cinnamon Apples, Frozen Yogurt Bark and Sweet Potato Coins! Let’s snack attack!

Christmas in July

July 21st

It may be hot out, but it is never too early to start thinking about Christmas Treats! In today’s class, we’ll learn to make treats that will double as perfect Christmas gifts this winter. Christmas Tree Cookie Stacks, Gingerbread People, and Hot Cocoa Cookie Mugs.

Kickin' Cookin'

August 4th

YeeHaw! Let’s work on our southern drawl and mix up some deeeelicious food! In this class we will be cooking up Cowboy (and Cowgirl) Sausage Casserole, & Hearty Hodgepodge Soup! Mosey on down and sign up today!

Mama Mia!

August 18th

Homemade Pasta

Ever wondered how pasta is made? Well, we’re here to teach you! Come along and learn to make homemade egg noodles & marinara sauce! We’ll also be making garlic knots! You’ll want to make these for everyone you know!

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Enrollment Summary

Total Enrollment Cost


You Pick 6: $199.  You can pick any 6 classes for $199 to be used within 5 months of your first class date.  Please note that we cannot 
issue refunds for missed classes or for gift certificates. Please indicate the class dates you would like when you register above.  

You Pick 8: $239.  You can pick any 8 classes for $239 to be used before to be used within 6 months of your first class date.  Please 
note that we cannot issue refunds for missed classes or for gift certificates. Please indicate the class dates you would like when 
you register above.  

Payment Options: If you purchase a "You Pick 8" set, the amount of $239 is due when you enroll.  If you purchase a 
"You Pick 6" set, the amount of $199 is due when you enroll.

Cancellation Policy: If you know you need to change your class date we must know at least two weeks in advance. 
Spaces are limited and our classes often sell out. We would like to be fair to all families so we must know at least two weeks in advance if you cannot attend a class for which you are scheduled. Thank you for understanding this policy.  We do not offer refunds for gift certificates.  If you attend your first class and you do not feel that this program is a good fit for your child, you must let us know within 24 hours following your first class and we will refund the remaining classes.

Flour Power Kids Cooking Studios

Franchises Available
PO Box 99341
Raleigh, NC 27624

Phone: (919) 889-2598

Email: info@flourpowerstudios.com