Baking 101 Lesson 3
Event Type: ClassesAges: Teen Chef | 13yrs - 18yrsCost: $59.00This week we are tackling yeast doughs as we make garlic knots and calzonesFor the Love of Chocolate
Event Type: ClassesAges: Tween Chef | 9yrs - 12yrsCost: $59.00Oh my! Love is in the air as Valentine’s Day approaches & we’re celebrating our love of CHOCOLATE! We’ll make Homemade Whoopie Pies & a Chocolate Trifle. Wear red or pink to class & bring your sweet tooth!Baking 101 - Lesson 3
Event Type: ClassesAges: Lil' Chef | 5yrs - 8yrsCost: $59.00This week's adventure in baking has us looking at the biscuit method. We will make flaky buttermilk biscuits and sconesIf You Give a Kid a Muffin
Event Type: ClassesAges: Preschool Chef | 2.5yrs - 5yrsCost: $49.00If you give a kid a muffin… you know what will happen? There will only be crumbs left to follow! Today, we’ll sizzle up some Bakery Style Chocolate Chip Mini Muffins and Chocolate Zucchini Muffins!Baking 101 Lesson 4
Event Type: ClassesAges: Teen Chef | 13yrs - 18yrsCost: $59.00For our final week of baking, we will be making strawberry filled vanilla cupcakes with white chocolate buttercreamCookie Shop
Event Type: ClassesAges: Tween Chef | 9yrs - 12yrsCost: $59.00Calling all cookie lovers! Join us while we make Martian Cookies and S’mores Cookies. Surely to be two new favorites on your cookie list! Hurry and register so you don’t miss out!Baking 101 - Lesson 4
Event Type: ClassesAges: Lil' Chef | 5yrs - 8yrsCost: $59.00Our final week we are going to perfect the art of cookies making lemon crinkles, classic chocolate chip and gluten free chocolate chewies!Eggs 301 Lesson 1
Event Type: ClassesAges: Teen Chef | 13yrs - 18yrsCost: $59.00Today is eggs, eggs, and more eggs, as we revisit deviled eggs and learn how to make our own mayonnaise and Eggs Salad Sandwiches with a flavorful twistEggs 101 - Lesson 1
Event Type: ClassesAges: Lil' Chef | 5yrs - 8yrsCost: $59.00Did you know there are over 100 ways to cook an egg? Come explore the many ways to cook this versatile and nutritious ingredient in this Egg-stra special four-week series! This week we will be learning to boil eggs for Deviled Eggs two ways and scrambling for a delicious breakfast sandwich.Eggs 201 Lesson 1
Event Type: ClassesAges: Tween Chef | 9yrs - 12yrsCost: $59.00We are going to have an Egg-straodinary time in class as we learn how to make a classic: Eggs Benedict and learn how to put a little spin on itEgg Eggstravaganza
Event Type: ClassesAges: Preschool Chef | 2.5yrs - 5yrsCost: $49.00We're stirring up a ton of fun making yummy Egg Toast Cups and really cool Marbleized Eggs! Learn how to properly crack an egg in this class!Eggs 301 Lesson 2
Event Type: ClassesAges: Teen Chef | 13yrs - 18yrsCost: $59.00Travel the world with us as we learn a technique for preparing eggs that hails from Japan, Tamago or Japanese Omelettes and compare them to an American OmeletteEggs 101 - Lesson 2
Event Type: ClassesAges: Lil' Chef | 5yrs - 8yrsCost: $59.00Did you know there are over 100 ways to cook an egg? Come explore the many ways to cook this versatile and nutritious ingredient in this Egg-stra special four week series! Week two of four will find your culinary creator making fried eggs and Denver omelets!Eggs 201 Lesson 2
Event Type: ClassesAges: Tween Chef | 9yrs - 12yrsCost: $59.00Today will find us making omelettesBrunch Bunch
Event Type: ClassesAges: Preschool Chef | 2.5yrs - 5yrsCost: $49.00We will be working on some great brunch recipes: French Toast Rounds with strawberries, Homemade Whipped Cream, and Fruit Kabobs!Eggs 301 Lesson 3
Event Type: ClassesAges: Teen Chef | 13yrs - 18yrsCost: $59.00Today we are going to whip up some sweet and savory souffles!Eggs 201 Lesson 3
Event Type: ClassesAges: Tween Chef | 9yrs - 12yrsCost: $59.00Making perfect Fried RiceEggs 101 - Lesson 3
Event Type: ClassesAges: Lil' Chef | 5yrs - 8yrsCost: $59.00Did you know there are over 100 ways to cook an egg? Come explore the many ways to cook this versatile and nutritious ingredient in this Egg-stra special four-week series! Week three your culinary creators will be making mini quiche Lorraine and vegetable frittatasGreen Eggs and Ham
Event Type: ClassesAges: Preschool Chef | 2.5yrs - 5yrsCost: $49.00We'll be cooking up a story about Green Eggs and Ham. Join us for the book “Green Eggs and Ham.” We will find out if you DO or DO NOT LIKE GREEN EGGS AND HAM.Egg-streme Iron Chef
Event Type: ClassesAges: Teen Chef | 13yrs - 18yrsCost: $59.00In tonight’s class we are entering kitchen stadium to go head to head with the most versatile of ingredients…the Incredible, Edible Egg!Eggs 101 - Lesson 4
Event Type: ClassesAges: Lil' Chef | 5yrs - 8yrsCost: $59.00Did you know there are over 100 ways to cook an egg? Come explore the many ways to cook this versatile and nutritious ingredient in this Egg-stra special four-week series! For our final week in the series, we look at the ways that eggs can be sweet instead of savory with Fruit Tarts and Gluten Free Chocolate Chewy CookiesEggs 201 Lesson 4
Event Type: ClassesAges: Tween Chef | 9yrs - 12yrsCost: $59.00Sweet and Savory CrepesThe Teen Grain Brain
Event Type: ClassesAges: Teen Chef | 13yrs - 18yrsCost: $59.00When you hear the word grain, what do you think of? During this class we will learn about different grains like quinoa and oats! We are going to stir up some yummy Black Quinoa Asian Salad and mix up some Turkey Meatball Soup! Come join us!Garden Grazer - Farm to Table Recipes
Event Type: ClassesAges: Lil' Chef | 5yrs - 8yrsCost: $59.00It’s a table fit for a Farmer, King or a class of Lil’ Chefs as we learn about the importance of farming and healthy recipes while cooking up Springtime Veggie Pasta Primavera and Roasted Carrots.Summer Garden Favorites
Event Type: ClassesAges: Tween Chef | 9yrs - 12yrsCost: $59.00Nothing says summer like fresh fruits grown by our local farmers. Come and enjoy the fresh taste of Orzo with Sun Dried Tomatoes and Basil, Juicy Pear Smoothie and Avocado Mango Salsa. Yummy goodness not to be missed!Healthy Lunchbox
Event Type: ClassesAges: Preschool Chef | 2.5yrs - 5yrsCost: $49.00Need some healthy great new ideas for lunch at school? Come on over as we stir up some fun with Yogurt Fruit Bars and Ham & Cream Cheese Roll Ups!Farm 2 Table
Event Type: ClassesAges: Teen Chef | 13yrs - 18yrsCost: $59.00Do you have a garden at home? Fresh fruit and veggies are so yummy! If you don’t have a garden, something that’s a lot of fun to do is going to the Farmer’s Market! We love eating a rainbow of colors here and what’s better than fresh colors?? We will make Heirloom Tomato Pie and Roasted Carrots during this class, you won’t want to miss it!Eating Rainbows
Event Type: ClassesAges: Lil' Chef | 5yrs - 8yrsCost: $59.00Eating a rainbow of color is super healthy! We’ll talk about filling your plate with a “rainbow of colors” today in class as we serve up Quinoa Stuffed Peppers and Rainbow Salsa!Super Foods
Event Type: ClassesAges: Tween Chef | 9yrs - 12yrsCost: $59.00We’ll be making some yummy recipes and making them super healthy! We’ll be making a Super Healthy Veggie Pita Pizza and Healthy Banana Chocolate Chip Cookies! Hurry and sign up before it’s too late!Snack Time Adventures
Event Type: ClassesAges: Preschool Chef | 2.5yrs - 5yrsCost: $49.00Perfect for little hands and big imaginations, our culinary creators will create playful Ants on a Log and colorful Mini Fruit Pizzas!Stir Fry Up a Ton of Fun
Event Type: ClassesAges: Teen Chef | 13yrs - 18yrsCost: $59.00Join us for a dynamic session where we'll stir-fry, sauté, and roast our way to delicious vegan delights. Learn the secrets of each technique while preparing Roasted Brussels Sprouts and a Veggie Stir Fry topped with perfectly sliced avocado. Elevate your vegan cooking skills and savor the flavors of plant-based perfection!Dinner & Dessert
Event Type: ClassesAges: Lil' Chef | 5yrs - 8yrsCost: $59.00A delectable dinner followed by a decadent dessert! The menu for class today hosts two recipes: Tortilla Pie and Sinful Chocolate Cake. You’ll keep coming back for more.Plant Your Plate
Event Type: ClassesAges: Tween Chef | 9yrs - 12yrsCost: $59.00Come learn about alternatives to meat …Quinoa stuffed bell peppers Fresh Fruit SorbetKeep Your Balance
Event Type: ClassesAges: Teen Chef | 13yrs - 18yrsCost: $59.00Join us for an exciting 90-minute cooking class where we'll explore the delicious world of nutrition while preparing two mouthwatering recipes. Learn how to create satisfying dishes that not only tantalize your taste buds but also promote your overall well-being. This hands-on class will teach you fundamental nutrition concepts, ingredient selection, and cooking techniques that will empower you to make healthier food choices in your daily life.Grain Brain
Event Type: ClassesAges: Lil' Chef | 5yrs - 8yrsCost: $59.00When you hear the word grain, what do you think of? During this class we will learn about different grains like quinoa and oats! We are going to stir up some yummy Red Quinoa and Mango Salad and mix up some Strawberry Jam Oatmeal Bars! Come join us!Vegan Baking
Event Type: ClassesAges: Tween Chef | 9yrs - 12yrsCost: $59.00In this exciting session, participants will learn the secrets behind crafting the perfect batch of chocolate chip oatmeal cookies and dive into making creamy, dreamy banana ice cream.Delightful Desserts
Event Type: ClassesAges: Preschool Chef | 2.5yrs - 5yrsCost: $49.00Our culinary creators will learn to mix, roll, and slice as they make their own Energy Bites packed with nutritious ingredients and Banana Sushi, a fun and fruity treat.A Taste of Italy
Event Type: ClassesAges: Lil' Chef | 5yrs - 8yrsCost: $59.00Roll on over as we roll out one of Flour Power’s most requested recipes… Lasagna Roll Ups and Ultimate Garlic Bread!Chinese Made Easy
Event Type: ClassesAges: Tween Chef | 9yrs - 12yrsCost: $59.00Oh my! Let’s put down that Chinese restaurant take out menu and whip up these amazingly easy recipes … all in less than 30 minutes! Say goodbye to Chinese Takeout and the extra hidden calories forever as we create Beef and Spinach Lo Mein and Asian Spiced Lettuce Wraps!Chinese New Year
Event Type: ClassesAges: Preschool Chef | 2.5yrs - 5yrsCost: $49.00We’ll learn all about Chinese New Year in our fun hands on class today as we make homemade Chinese Donuts and we’ll have fun slicing cabbage for Baked Egg Rolls with a sweet dipping sauce!